FLORENCE
21 Tours Reviewed
This tasting feels like a slow Sunday. At TILI 21 Cantina Bio in Assisi, you get a guided look at organic winemaking, then sit down for wine and local food with peaceful views over the valley. It’s hosted by the…
A private day of cheese, wine, and big views. You’ll travel stress-free from Siena with private transportation and a guide who sets a relaxed pace through UNESCO Val d’Orcia, with frequent photo stops along the way. I especially like the…
Skip the crowded bus. This private Siena day drops you into Val d’Orcia with a guide who explains what you’re seeing and why it matters. I like that it feels flexible, not like a rushed checklist. Two things I especially…
Cheese and ham day feels like time travel. This trip takes you from Bologna to Parma to watch Parmigiano Reggiano being made, then move on to see how Prosciutto di Parma gets cured and matured. You get hands-on factory-style stops,…
Chianti tastes better when it’s guided. This Florence-to-Chianti tour pairs wine learning with actual stops you wouldn’t always find on your own, with round-trip transportation and help from an English-speaking guide. It’s built for people who like wine (or want…
That first smell hits fast. This Florence class turns dinner into an Italian skills lesson, from rolling fresh dough to making (and tasting) a refined sweet treat. I love the hands-on pace, where you actively work with the pasta dough…
