FLORENCE
85 Tours Reviewed
Flour on your hands is the point. This private pasta cooking class near Pisa puts you in a traditional home kitchen on a working farm and olive grove, not in a crowded restaurant. I like that it’s private, so the…
Flour on your hands and wine on your table. This Siena cooking class is interesting because you’re not just watching a show, you’re making fresh pasta from scratch and then eating a full Tuscan dinner that same way. I really…
Your pasta lesson is at home in Florence. It’s interesting because you cook in a real private kitchen, guided by Chef Vary and a small team, with a small group so you’re not just watching from the sidelines. It’s a…
Cook pasta where Italians actually gather. This small-group class in Arezzo turns a meal into a lesson, with hands-on making, shared food, and a real home setup. I especially love the aperitivo start and the way you eat family-style at…
Few foods beat pasta done by hand. This cooking workshop in Emilia-Romagna feels like you’re stepping into a real nonna-style home setup, not a demo kitchen. I love that you get both the hands-on handmade pasta work and the real…
Nothing beats learning pasta at home. This Assisi pasta making class turns a simple meal into a hands-on lesson in an Umbrian kitchen, where Mamma Eleonora teaches like family. You’ll roll dough, shape pasta, and then eat what you made,…
A home kitchen in Bologna beats a cookie-cutter class. I like that this one is private, taught in local hands, not in a busy commercial room. You get hands-on practice plus a full meal at the table right after. You’ll…
Bologna can be intimidating. Then you get flour on your hands. This tagliatelle al ragù class is built for real comfort: you’ll cook in a warm local home, not a showroom kitchen. I love the hands-on flow (you shape the…
Florence dinner that you cook yourself. This Deluxe Traditional 4-course class runs in the Chefactory Cooking Academy, about 16 minutes from the Duomo of Florence, and it feels less like a performance and more like a real kitchen lesson. I…
Want pasta lessons without tourist scripts? This is the kind of Florence food class that stays real: you’ll learn fresh pasta by hand inside a local kitchen, and you’ll pair it with a proper Florence aperitivo. I especially like the…
Pasta night in Florence is serious fun. This hands-on class pairs freshly made pasta with Tuscan wine pairings, taught in a tight group of six. I love the small size because you get real coaching, and I love that you…
Cooking in someone’s Siena kitchen changes fast. This is a private cooking class in a carefully selected local home, so the whole thing feels personal from the first hello. I love the laidback way a host teaches you real technique,…
Florence has plenty of pasta lessons. This one is different because you get hands-on work in a modern professional kitchen while learning the why behind the dough, not just the steps. You’ll arrive, meet the chef in the kitchen, and…
Pasta night gets real fast. This private Lucca lesson is all about doing, not watching. You’ll work dough in a family farmhouse outside town on an olive grove, then sit down to an end-to-end Tuscan meal you helped create. I…
Fresh pasta, made without fear. This class is a hands-on 3-hour cooking session in the heart of Chianti, starting with a welcome drink and those big Chianti hill views around Barberino Tavarnelle. You’ll work with a chef to learn how…
