FLORENCE · DESTINATION
1953 Tours Reviewed
One hour and a sniff later, you own perfume. In the heart of Florence, you blend scents in a real artisanal workshop at Antica Spezieria Erboristeria San Simone, then walk out with a fragrance tailored to you. I love the…
Forget lines. Think scooters and Chianti wine. This full-day Tuscany by Vespa tour is interesting because it trades museum time for rolling hills + a classic Vespa ride, then ends with tastings that hit both wine lovers and olive oil…
Florence looks different from a rickshaw. You glide through the historic center with a local guide giving real context, not just names on a plaque. I love that you get main sights plus photo angles without paying with your feet.…
Uffizi without the big line headache. This Florence tour is built around skip-the-line timed entry and a live English guide, so you spend more time looking at art and less time getting stuck at the ticket gate. I like that…
Florence clicks into focus on foot. With a guide like Manuel (or Camilla, Simona, Samona), you get the main story of the city plus quick local context, not just a checklist. This tour keeps it intimate with a small group…
Art, minus the ticket-line chaos. A timed-entry ticket to Florence’s Uffizi means you trade random waiting for a set start time. You’ll walk into one of the world’s most famous art collections, housed in Giorgio Vasari’s 16th-century building, and focus…
Wine country in one practical day. This day trip strings together two very different wine tastings in the Chianti hills and a free walk through San Gimignano’s medieval towers. You’ll sip up to 7 wines, learn what you’re tasting with…
Florence tastes better when you make it. This 3-hour, English-language class teaches handmade pasta and pairs it with a digital recipe booklet plus a graduation certificate. You’ll cook with a professional chef and enjoy unlimited wine or soft drinks, but…
Medici power shows up in stone and marble. This 2-hour guided walk turns Florence’s famous squares into a clear story about the Medici family, from their banking rise to their artistic control, with pre-booked skip-the-line access. I especially love the…
Fresh pasta in Florence sounds fun. Fresh pasta in your hands is better. This cooking class is a great match for food lovers because it’s built around hands-on technique and the kind of step-by-step coaching that makes Italian cooking feel…
Chianti feels different when you ride it on two wheels. This tour pairs Vespa training with real Tuscan countryside roads, plus a villa lunch with wine and extra virgin olive oil tasting. The catch is simple: you need a valid…
Follow your nose through Florence. This walking food-and-wine tour is interesting because it steers you into off-the-beaten-path eateries, not just the usual postcard stops. I love the less-touristy neighborhoods you pass through, and I like that the tastings come with…
Florence smells like dinner, and this tour knows it. You’ll move through iconic sights and then switch gears to 14 food-and-wine tastings across 5 stops, with guides like Federica or Marco bringing the stories to life. I especially love that…
Homemade pasta starts with your hands. In Florence, you’ll join a small class where the menu is built around seasonal ingredients and your tastes, then you cook it yourself with a chef and end by eating what you made with…
A farm day in Tuscany beats the city. I love how this tour turns Florence into a countryside routine: a quick hop out of town, a vineyard walk, a cellar tasting, and then a real pasta class. One heads-up: wine…
