FLORENCE
164 Tours Reviewed
You’ll leave smelling like good carbs. This class in Florence is a hands-on cooking session where you make pizza and gelato start to finish, then sit down to eat your results with unlimited wine flowing. The whole thing is built…
Wine and hill towns, all in one day. This Siena-to-Val d’Orcia tour pairs Chianti with Nobile di Montepulciano tastings and sends you to Pienza and Montepulciano, two of Tuscany’s most photogenic towns. I love the olive oil tasting lesson at…
This castle wine stop is pure Tuscany. I love the vineyard walk with a sommelier and the chance to taste three estate wines right where they’re made. I also love how the tour ends with a three-course Tuscan lunch. Guides…
A hilltown wine day turns into a full-on story. This Florence tour pairs Medieval villages with hands-on wine tastings in Tuscany’s rolling hills, then gives you real time to wander and take photos on your own. I like that it’s…
A glass of Tuscany, explained. This Siena wine tour takes you out to Azienda Agricola La Lastra and walks you through organic grapes, cellar decisions, and tasting techniques with a small group. You get the countryside setting, but the real…
Brunello day turns into a full sensory story. From Siena, you ride out with an English-speaking guide in a small group (up to 8) and spend the day moving from vineyard to cellar to tasting room. What I love most…
Three wine towns, one easy day. I like the semi-private group setup and the fact you get an underground cellar tour in Montepulciano, not just a quick pour-and-go. The trade-off is a long day in a van, and seats can…
Follow your nose through Florence. This 3-hour walk strings together the stuff Florence does best: strong coffee, a truffle panino at a historic deli, two Tuscan wine pours at an enoteca, gelato, and then olive oil and balsamic tastings at…
A hill-country wine stop that feels personal. This Lucca wine tasting pairs a short cellar visit with a guided tasting on a panoramic terrace. You’ll hear how the winery makes its wines, then shift outside for the part most people…
Fresh pasta, made for real. This small-group Bologna class starts with a Prosecco welcome and then gets you working hands-on in a real Italian restaurant kitchen. I especially like that you learn the nuts and bolts: how to build the…
Tuscany hits fast on this day trip. You’ll connect Florence to two UNESCO towns, with Siena guided streets and an organic winery lunch in the Chianti hills, all in a private, air-conditioned coach with Wi‑Fi, USB charging, and water on…
The views start the lesson. At Fattoria di Montemaggio, you get whisked up to the roof of the cellar for rolling-hill panoramas around 600 meters above sea level, with a guide setting the scene for Chianti Classico and the estate’s…
Great food is a map. This Florence Food & Wine Tour is built like a smart evening course: you start in the historic center, get walked past big sights like the Duomo and Piazza della Signoria, and then eat your…
Fresh pasta in a medieval tower. I love the setting here: the class happens inside a medieval tower from the 1200s, which makes the whole thing feel like more than a quick cooking demo. I also love the hands-on format:…
Forget lines. Think scooters and Chianti wine. This full-day Tuscany by Vespa tour is interesting because it trades museum time for rolling hills + a classic Vespa ride, then ends with tastings that hit both wine lovers and olive oil…
