FLORENCE
164 Tours Reviewed
Florence can be tasted, not just seen. This small-group street food and wine walking tour mixes classic flavors with stories tied to major sights, from the Cathedral to Ponte Vecchio. I love that you’re not wandering alone. You get a…
Chianti tastes better with hills outside your window. I like this tour because it turns a simple half-day plan into two real winery stops with guided cellars and tastings in the rolling Chianti countryside. You get out of Florence, breathe…
Fresh pasta in Florence beats a museum day. In a city-center cooking school, you roll dough the old way and use a pasta machine, then eat what you make with Tuscan wine. I love the hands-on small-group coaching and the…
Hunger turns Florence into a story. This 2.5-hour walking food tour is a smart way to connect the city’s big sights with the smaller, real-life stuff—what locals actually eat and why it tastes the way it does. I really like…
Pasta and tiramisu, taught hands-on. This Florence cooking class turns dinner into a real skill: you’ll knead, roll, and shape fresh pasta and build tiramisu from scratch, then eat everything you make in an intimate setting with unlimited regional wine.…
Wine in Montalcino comes with stories. This small-group day trip pairs Brunello di Montalcino tastings with real vineyard-and-cellar time, plus stops that make the wine feel grounded in place. I like how the day is built around small wineries and…
Chianti feels like Tuscany’s best idea, in motion. This 5-hour trip from Florence pairs a guided bus ride through the Chianti hills with two winery visits, tastings, and local nibbles in ancient-feeling cellars. You’ll also get a real sense of…
Wine, then towers. That’s the plan. What makes this tour work so well is the mix: Chianti-area driving to start, a real wine-focused morning and afternoon, then free time in San Gimignano, the medieval hill town famous for its skyline…
Tuscany can feel unreal. This full-day tour makes it practical. You’re set up for the classic Val d’Orcia views: Montalcino, Pienza, and Montepulciano, plus wine tastings in two different towns and that postcard stop at the Madonna di Vitaleta chapel.…
Cypress-lined Tuscany makes a strong case for a day off. This Florence tour takes you through UNESCO Val d’Orcia on an air-conditioned coach, then into three postcard towns where wine, views, and wandering time all matter. You’ll stop at two…
Trade your phone for Chianti hills. This tour turns the usual Florence museum morning into a small-group countryside ride with wine-and-lunch at a medieval castle. The route winds past olive groves, villas, and vineyards, with photo stops and guides who…
Bologna tastes like a lesson. This Bologna Food & Market Tour mixes market wandering with hands-on food moments, including watching fresh pasta made from scratch and tasting it right away. You’ll also learn why Parmigiano Reggiano is a big deal…
This is the kind of Tuscany day trip that feels like a full story, not a rushed checklist. You leave Florence by air-conditioned vehicle, drive through the rolling Chianti hills, and spend the day at three organic wineries where you…
Fresh pasta and tiramisu beat jet lag. This Florence cooking class is a hands-on, small-group evening/meal break where you learn two types of pasta and a classic tiramisu, then sit down with what you made. I like that the setup…
Tuscany feels like a movie reel today. You’re dropped into two UNESCO stops, San Gimignano and Siena, then you get to slow down with a Chianti winery lunch and a guided wine tasting. The mix of hilltown wandering and guided…
