FLORENCE
409 Tours Reviewed
Brunello in the right order makes the day click. This tour is built for wine lovers who want two tastings without the hassle of figuring out country roads, plus an included lunch at a historic winery. I especially like the…
That first view sets the tone. At Fattoria Majnoni Guicciardini in Vico d’Elsa, you get a guided walk through organic and regenerative farming, then wine made using natural methods, and finally a relaxed tasting with local food. I love how…
One-day Tuscany tours can feel rushed. This one feels planned. You get the hill towns of Montepulciano and Pienza, plus real food and wine time instead of just photo stops. I like that it’s paced with breaks built in, and…
San Casciano wine tastes like a friendly hang. This 1-hour stop at Carus Vini blends a quick guided look at the winery and barrel cellar with an assisted tasting of organic wines in a relaxed setting. On good days, the…
Fresh pasta in Florence feels too good. This hands-on class at Florence Food Studio turns you into a short-course Tuscan chef, with traditional starters, homemade pasta (two types), and tiramisu to finish. I especially like that you start with a…
Wine and views beat the clock. This short evening stop at Cantina SAIO Assisi pairs a guided tasting in the room with a walk out into the vineyards right after—so you get both flavor and scenery without a full-day commitment.…
Florence tastes better on foot. I love how this tour pairs Cucina povera staples with proper Chianti tastings, and I love the focus on local, practical eating stops instead of just piling on big sights. One possible drawback: it’s a…
San Gimignano tastes better when the light starts to soften, and this one runs as a late afternoon adventure starting at 5:00 pm. You settle into a professional tasting room while you learn about the Vernaccia di San Gimignano wine…
That first pour makes you slow down. This Chianti wine tasting is a compact, hands-on look at how Tuscan wine comes to life, starting just a few steps from San Gimignano at Azienda Agricola Fontaleoni. You’ll visit the cellar and…
Pasta, wine, and ancient stone in one day. This is a small-group cooking class set at a 12th-century winery in the hills of Tuscany, built around real food work: you’ll tour the cantina, then learn to make pasta from scratch…
Lucca and Pisa in one day is a smart use of time. I like that this tour mixes car-door convenience with real walking time, so you get the big sights without the stress of buses or driving. You’ll also get…
Tower views and wine in one afternoon. This half-day outing is built like a best-of: you get a smooth ride out of Florence, a focused visit to San Gimignano’s towers, and then a countryside picnic paired with Vernaccia di San…
Wine tasting with real people matters. At Azienda Agricola San Quirico, you get a cellar tour and an English-guided tasting of four wines paired with simple Tuscan food. I especially like the focused, hands-on way the host explains winemaking steps…
Siena’s food story is easy to follow. This 2-hour Siena food and wine walking tour is built around tastings that make the city’s flavors feel specific, not generic, with hands-on stops at the Tuscan Wine School and local vendors. I…
Tuscany is close enough to feel like a daydream. This half-day private tour threads together hilltop Montefioralle, Greve in Chianti, and a guided winery tasting, all with an English-speaking driver-guide who handles the winding roads for you. The pace is…
