FLORENCE
2280 Tours Reviewed
Chianti tastes best with food and real process. This tasting at Terre di Perseto gives you both: a cellars tour with barrels and production machineries, then a focused tasting room flight paired with Tuscan tapas. I love the hands-on, explain-it-as-you-go…
A Florence dinner starts with your hands Cooking with a Cesarina in her own home feels more like visiting a real neighbor than doing a standard tour. You get a small shared class (up to 10 people), in English, focused…
Florence hides a royal art shortcut. This skip-the-line ticket gets you into the Palatine Gallery inside Palazzo Pitti without wrestling the main entrance crush. I love that you get big-name painters in a setting that feels like you stepped into…
Bologna by bike feels like cheating. In a tight 2-hour ride, you bounce between the big-name sights and some quieter corners, while a guide keeps the story moving. The radio-guides help you actually catch the details without yelling over traffic…
Florence can feel like a blur of art and stone—until someone maps it for you. This private guided day is built around two huge power stops, Uffizi and Accademia, plus the city sights between them, so you get flow instead…
Two Tuscany stops, one easy day. The big win here is simple logistics: you leave central Pisa by air-conditioned minivan and come back the same day, with San Gimignano and a Chianti tasting built in. I especially like the small-group…
Small wineries in Tuscany make everything feel personal. This day trip links Brunello di Montalcino country with nearby sights on a route that’s part wine education, part scenic wandering, and part good food with people who actually want to chat.…
Cooking in the Chianti countryside is more than a meal. It’s a 3-hour, private class at Agriturismo Le Bonatte where you’ll cook a full Tuscan menu, taste local products, and leave with recipes you can actually use at home. The…
The Uffizi is famous for a reason, but it can also feel like a lot. This exclusive guided tour keeps it manageable: you get prebooked admission so you’re not hunting tickets, and you follow a route built to help you…
Buffalo cheese starts with a simple walk. I love how this tour turns a working farm into a clear story: breeding, milk production, and then tasting what that milk becomes. At La Maremmana, you’ll watch cheese-making up close, meet the…
Brunello country, minus the hassle. I like how this tour handles the heavy lifting with stress-free transfers from Florence and a multicourse Tuscan lunch included. You also get real breathing room to wander the medieval town of Montalcino at your…
Few foods beat pasta done by hand. This cooking workshop in Emilia-Romagna feels like you’re stepping into a real nonna-style home setup, not a demo kitchen. I love that you get both the hands-on handmade pasta work and the real…
Small city, big art payoff. This Arezzo private tour is a focused walk that helps you get your bearings fast and spot why this place mattered in Tuscany—especially when Arezzo shifted under Florence and the Medici. In just about two…
Florence at night changes fast. One minute it’s classic daytime postcard stuff, the next it’s cooler air, softer light, and streets that feel made for wandering by bike. This tour works because it mixes easy, guided cycling with real social…
Florence can feel like a sculpture garden. This tour strings together the big names—Piazza della Signoria, Ponte Vecchio, and the Duomo area—plus the quieter stops that make the Renaissance feel human, not museum-only. I especially like how you get both…
